Bovine Cartilage by NOW® Foods - 750 mg. -
NOW Bovine Cartilage is the highest quality available. It is the product of 40 years of scientific research and development. It is produced under rigorous quality control to ensure maximum biological activity.
Bovine Cartilage contains chondroitin and polymucosaccharide that helps the immune system and joints. There are published clinical studies on the use of Bovine Cartilage.
Bovine cartilage is promoted as a dietary supplement for the treatment of cancer, osteoporosis (bone thinning), and other conditions. Supporters claim that bovine cartilage may act in several ways: by directly stopping or slowing cancer cell growth, by boosting the immune system/reducing inflammation, and by stopping tumors from forming new blood vessels.

Serving Size: 4 capsules
Servings Per Container: 25
| |
Amount Per Serving |
% Daily Value |
| Bovine Cartilage (100% pure hormone-free) |
3.0 g (3,000 mg) |
† |
| Total Carbohydrate |
1 g |
<1% |
| Protein |
1.5 g |
3% |
| Total Fat |
0 |
0% |
| Sodium |
120 mg |
5% |
| Calories |
10 |
|
| Calories from fat |
0 |
|
| Mucopolysaccharides |
1.4 g (1,400 mg) |
† |
Suggested Use: As a dietary supplement, take 4 capsules 3 times a day before meals.
Free of: yeast, wheat, corn, soy, milk, egg, additives, fillers, preservatives.
Other Ingredients: None
Warnings: Consult a health care professional if you are pregnant, nursing a baby, or recovering from an illness.